About us
Fresh, Hand-Crafted Italian Specialties
Since 1957, Pagliai's Pizza customers have tried our signature pizza, pasta and sandwiches. We continue to serve Pagliai's authentic, three-generation-old Italian family recipes and thin-crust pizza baked in our stone heart ovens.
Our flour is non-GMO and imported from Italy. Our pork roast sausage is made in our kitchen along with our custom blended mozzarella.
Swing in to try our local, independently-owned pizzeria.
Award winning pizza is an Iowa tradition.
When you stop in, say hi to Travis and Bobby, the owner-operators.
Pagliai's Pizza is located just 2 blocks north of I-80 on Merle Hay Road in Johnston.